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Livestream der TU Bergakademie Freiberg
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AudiMax (nur im Intranet)
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EURECA PRO
EURECA PRO
Issuing the historical roots of sustainable consumption as well as different
theories of sustainable consumption and production highlights that what we know
as “green” consumption is not necessarily sustainable. Moreover, not
everybody has access to “green” products, and the burden of acting
responsibly is shifted from producers to consumers. Sarah holds a PhD in Human
Ecology from Lund University, Sweden. As a human ecologist, she has a critical,
social science perspective on sustainability. Her research focus is on the
(un)sustainability of everyday practices, particularly food practices.
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